Відео

Esa receta no es la receta original de la tarta de queso de la viña, estás mintiendo, yo soy vasco y te garantizo que estás mintiendo, la tarta de queso original lleva queso crema harina nata para montar y azúcar, en ningún momento lleva vainilla o limón, no estafes a la gente con tus mentiras

Can I use all purpose flour instead of bread flour?

When you put it in the oven , do you use fan ??

can i use whipping cream instead of heavy cream?

I tried your recipe! Using sliced almond was not a good idea as mine was hard to cut (the slices clump together). Orange zest was so awesome! Thanks for your video and detailed blog post. They are really awesome contents you've created!

This recipe is AMAZING. Thank you SO much. Every single time I make it and give it to friends every single person compliments them.

Hi, may i know whats the height of your cake tin?

Can you say the size of the baking cup? Top diameter, Bottom diameter and height in cm please.

i love balls

Delicious 😊

Two eggs ka substitute plz

Before sheeting how much butter is needed

How much time we give for proving after rolling

Crispy outside but soft chewy yet cooked inside

Can I add salty egg yolk in this recipe? If yes should I need to reduce the cake flour quantise same as the salty egg yolk. Should The cooking time need to adjust as well? Waiting for your prompt response❤thank you & richest blessings

اول مرة اشوف هكذا شرح مفصل جدا .الف شكر❤❤❤❤

Woow

I am going to try this next weekend. I LOVE your cinnamon rolls and trust this recipe will be delicious as well. 😋😋

390 طحين مله 90. زبدة 10 ملح خميرى سكر140 حليب 70 سكر

You make this recipe so much easier 🥹 .. I'll make them 😮‍💨 .. just needed some energy 💪🏼

Please don't use music. I don't like music in cooking videos, it makes me anxious

I think you are over doing it its way simple than this

Do I store the dough in normal fridge or the freezer? 🥺

Can I add cornstarch? Like 10g cake flour and 10g cornstarch?

Looks scrumptious! I'm thinking of baking this cheesecake the burnt basque way.

Good

I’m make now 😅

Top amd bottom heat?

Can I do everything by hand?

I have a problem with my dough and i followed the whole recipe and my dough is still hard i think i need to do something can i get help

Здравствуйте 🌷 скажите пожалуйста как называется сыр который используется для чиз кейк?

Please remove the background music in your videos.

Can this be baked in Microwave Convection Oven?

Is it ok if I don’t put the MALTED MILK POWDER ?

I made them and they were really good, thanks.

Thank you very much; I will definitely be making this recipe as these are my favourite cookies! :)

I had try this recipe & its taste so good & similar to Famous Amos with less sweet version 🤩 The most challenging part is the baking time & temperature Because different oven have different outcome . The taste is there, just depend on how well you know about your oven😁

Hi, does this dough have to be stored in the freezer or is it enough in the refrigerator if we want to make it in large quantities? Thank You

Just made this have not tried it .i am scared i put in to much flour ,have nit got the patience to bake

My thoughts getting a lighter crown, is due to the collection of excess of butter at the bottom but the colour combination has a nice finish ❤happy baking love what you do

Hi, is there something I can do that all the process will be at the night before, and in the morning, and than in the morning just to put them in the oven for baking? Thank you 🙏🏼

Hi hi, is it ok to substitute plain flour to almond flour? :)

music put me off

Help my cookies didn’t turn out as airy and light as the ones video😢😢

Tried your recipe today. They came out great. Fluffy inside and crunchy on top. Thanks a lot. I don't have the "grill" mode in my oven. I just backed 175c for 15 mins. Then used only the top heat another 5 mins. Thank you.

Çok güzel oluyor ama her seferinde gramajı yemek kaşığına çevirirken canım sıkılıyor o yüzden tarifi yazıyorum yaklaşık ölçü olarak tabi... *430 gr labne *12 yemek kaşığı şeker *3 yumurta * 1 yemek kaşığı limon suyu * 1paket vanilya Ayri yerde *270 gr krema *1 yemek kaşığı un 240 derece fırında 35 dk 18 cm kelepçeli kalıp

I made both these and the cooking tree channel recipe. I prefer the CT. Less sweet and a bit lighter, I think because they use corn starch.

I am getting abnoxious now because i forgot how much rolling it was gotta brain fog i will save the recipe will bake when my kids are grown up😂😂😂😂 i need alot of time in kitchen which isnt possible with 6 years and 3 years old roaming around wanting attention

am i true if you apply butter much more than the recipe..? i think it's more than 250gr

Today, i made this for the 2nd time. It is my favorite recipe you shared with us, Thank you very much ❤❤❤